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Made by an artisanal biscuit factory in the Basque Country, these salted biscuits with ewe's milk cheese and Espelette pepper will enhance your aperitifs.
It is the combination of ewe's milk cheese and the famous Espelette pepper with a crunchy biscuit... for gourmet aperitifs!
The Espelette pepper gives it a fruity and/or grilled flavour that combines a non-burning spiciness that gradually expresses itself on the palate.
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Sheep's cheese biscuits with PE
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