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Made by an artisanal biscuit factory in the Basque Country, these salted biscuits with ewe's milk cheese, tomatoes and onions will enhance your aperitifs.
It is the combination of sheep's cheese and condiments with a crunchy biscuit ... for gourmet aperitifs!
The tomato and onion bring out the taste of the ewe's milk cheese to perfection. To be eaten as an aperitif!
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Biscuits with sheep's cheese, tomatoes and onions
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