With the arrival of warmer weather, the village squares and town centres of the Basque Country come alive with a unique atmosphere. Every week, local farmers’ markets bring together residents and visitors to enjoy the bounty of our region.
Far more than just places to shop, these markets have become genuine meeting places where producers, artisans and consumers interact directly. Seasonal fruit and vegetables, sheep’s-milk cheeses, artisanal cured meats, chillies, jams, honey and Basque specialities are all on offer in a warm and authentic atmosphere.
In recent years, farmers’ markets and night markets have been booming across the region. They showcase local expertise whilst promoting short supply chains and more responsible consumption. From Bidart to Espelette, via Saint-Jean-de-Luz, Hasparren and the villages in the heart of the Basque Country, these summer events are attracting ever-growing crowds.
For locals and holidaymakers alike, it’s an opportunity to discover high-quality produce, often made just a few kilometres away, but also to enjoy a convivial atmosphere amidst the entertainment, concerts and tastings that frequently accompany these events.
At Orocbat, we are particularly keen to highlight the local people who contribute to the economic and cultural vitality of our region. This summer once again, the farmers’ markets will offer an opportunity to rediscover the full richness of the Basque Country through the people who bring it to life every day.
We wish you a wonderful summer and hope you enjoy some delicious culinary discoveries at the markets across our region!