Canned trout: a freshwater speciality at the heart of refined recipes

Our partner: LA TRUITE DES PYRENEES fish farm
In the heart of the French Pyrenees, mountain streams known as gaves provide naturally pure water from high-altitude springs. This unspoilt environment is ideal for breeding high-quality trout. Our partner La Truite des Pyrénées has been based at the confluence of three iconic gaves – Barèges, Gavarnie and Cauterets – since 1953. For more than half a century, fathers and sons have followed in each other's footsteps, continuing the family tradition of producing exceptional trout with tender, delicate flesh in an ethical, sustainable and responsible manner. Their range includes a variety of recipes: rillettes, flaked trout and carefully considered combinations designed to showcase this exceptional product. These products are easy to enjoy, ideal as an aperitif or starter.

Our selection
We have chosen to offer you a selection of products from their wide range, including a variety of trout flakes with different flavours: curry, sorrel, basil, aubergine and candied lemon. Each combination has been carefully designed to combine freshness, finesse and taste.

Explore this category to take a journey into the heart of marine flavours, with simplicity and indulgence, in the ‘Canned fish’ tab.